Ithaca™ Hummus

French Onion

Ithaca™ Hummus French Onion

Savory, rich notes of caramelized onion – inspired by Ithaca™ Hummus – meet a snackable, craveable crunch.
PAIRS WELL WITH:
Delicious on their own or perfectly paired with gruyere, herbed goat cheese or creamy hummus.
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French Onion Hummus with Zesty Relish

Ingredients:

  • Firehook Ithaca™ Hummus French Onion Crackers 
  • Ithaca™ Hummus French Onion Hummus

For the relish:

  • ¼ cup olive oil
  • 1 tbsp mustard seeds
  • ¼ cup chopped cornichons
  • 2 tbsp chopped chives
  • 2 tbsp chopped dill or parsley
  • ½ tsp lemon zest
  • 1 tbsp white wine or champagne vinegar
  • Salt and pepper, to taste

Assembly:

  1. Add the mustard seeds and olive oil to a small pot over medium-low heat. Heat until the mustard seeds just start to brown and become fragrant, 3-5 minutes. Allow to cool, then add to the remaining ingredients and mix.
  2. Top Ithaca French Onion Hummus with the relish 
  3. Serve with Firehook Crackers
GET INSPIRED

  • Firehook’s signature long, thin, rectangular crackers instantly elevate any party spread—it’s as if you see them and know immediately: “This host knows what they’re doing. This is going to be good."

    SELF MAGAZINE

  • These are the perfect crackers for me!!!! They’re great with anything. Keeps me out of the bag of chips. Try them. I’m sure you will like them too.

  • This is a very crisp cracker and is adequately salted for a great taste.

  • Love having these as a snack, alone or with cheese. SO much better than chips or other conventional snacks out there.

  • These are great crackers. They stay crisp and they taste great for a long time.

  • Oh, man, these are good. They sure do stand up to any dip or cheese or meat. They stay fresh for a good long while also.

  • These crackers are delicious and make a perfect base for any kind of cheese or spread. Nice and crunchy with the perfect amount of salt, not too overpowering.

  • Once I am out of a box of these perfect crackers, I immediately reorder more. They are compatible and delicious with whatever one puts on them. Or, just eat them plain. The Best!

  • Firehook Crackers are definitely my go-to cracker. The distinct flakes of sea salt are what push this simple product over the edge from being a fine cracker to an excellent one. They're perfect with spreadable cheeses, and they’re sturdy enough to straight-up dip into Murray's pimento dip or hummus without breaking.

  • These are great and bring out the best in any cheese

  • Been buying these for several years. Simple but tasty, with the perfect amount of crunch.