Here's a flavorful, creamy, and zesty Jalapeno Tzatziki with Feta Cheese that brings a spicy twist to your traditional Greek yogurt dip. Perfect for scooping, dipping, or drizzling—this recipe will be your new favorite sidekick!
INGREDIENTS:
- 1.5 cups Greek Yogurt full-fat
- ½ cup Cucumber grated and gently strained to remove excess moisture
- 1 tablespoon Red Onion grated
- 1-2 large Jalapeno grated
- ½ cup Feta Cheese crumbled
- 1 teaspoon Dried Dill
- 1 tablespoon Fresh Mint finely minced
- ½ large Lemon juiced
- 1 tablespoon Finishing Olive Oil
- 1 pinch Kosher Salt
- a few cranks Fresh Cracked Pepper
- Firehook crackers, for dipping
INSTRUCTIONS:
- Mix all ingredients together in a bowl and let rest for 30 minutes for the flavors to meld.
- Serve chilled with Firehook crackers and enjoy!
Prep Time: 20 minutes
Servings: 8
INSTRUCTIONS:
- Mix all ingredients together in a bowl and let rest for 30 minutes for the flavors to meld.
- Serve chilled with Firehook crackers and enjoy!
Prep Time: 20 minutes
Servings: 8
